Turning THIS into THAT! DIY Wedding cake out of a store bought cake!
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This week I am tackling the impossible, by turning this into that featuring me turing a store bough grocery store cake into a elegant modern trendy wedding cake. The grocery store cake was iced in whipped buttercream icing and I am going to use that frosting to ice the bridal cake. This DIY wedding cake was so easy to make. I will show you how to create a two tiered cake iced in pink and navy bule icing and covered in gold leaf, and fresh roses and orchid flowers. Let’s do this!
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HELPFUL VIDEOS:
Buttercream icing step by step –
Covering a cake in fondant –
Back to the CAKE Basics –
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